Whew, I am tired and worn out. If I don’t weigh in this week and show a loss, it’s my own damn fault for eating too much food and drinking too much beer this past week.
Most of the WLF choring that has occurred over the past three days has involved digging. On Friday I started digging out the area into which I will place a new raised bed. While this sounds contradictory, the digging is to level a 4’x8′ section in a sloped part of the farm. After encountering few roots, but unexpectedly unearthing some reasonably sized rocks, I was able to set the bed in place yesterday. Today I will fill it with leaves and compost and let it settle over winter… unless I become impatient and drop some lettuce seedlings into it soon.
Saturday also saw me walk with Betsy and Bella in the morning, and then go to the Pine Lake hash. It was a fun day, finished off with a lovely meal at Dakota Blue.
After finishing my morning choring yesterday I joined Bonnie for a trip up to Suwannee for my 190th Black Sheep hash. Trail was great, though I was taunted by some discarded garden pots on more than one occasion… After trail a group of us went to Monkey Wrench brewing, and then to Taco Mac for dinner.
Today could turn out to be a busy one for me. I want to do some WLF choring in an hour or so, and then need to clean up so that I can drive to Sandy Springs for my paid survey. Forgetting about my appointment, I also volunteered to help lay tonight’s Moonlite trail, if needed, since the hare hurt himself during yesterday’s Black Sheep. We’ll see, hopefully I will be spared.
Hope your weekend was fun and healthy.
Aldi Beer Advent Calendar
Day 1: Kristoffel Belgian White from Brouwerij Martens
Day 2: Kristoffel Blonde from Brouwerij Martens
Day 3: Deadly Brewing Hazy India Pale Ale from ALDI Stores US
Day 4: Key Lime Sour from Prestige Beer Group
Day 5: O’Shea’s India Pale Ale from Carlow Brewing Company